Saengthong Douangdara Saengthong Douangdara

Lao Mushroom Dipping Sauce | Jeow Het

This is a spicy mushroom dip that will level up all your meals, and it's called jeow het. Its natural umami flavors come from roasting the mushrooms and aromatics, then seasoning them with unfiltered fish sauce. It’s a rustic Lao dip you need to add to all your summer BBQs—every scoop is bursting with umamilicious flavor.

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